The Super Bowl is just around the corner, and that means it’s time to start planning your game day snacks. While chips and dip are always a classic option, why not take things up a notch with a recipe from celebrity chef Guy Fieri? His famous trash can nachos are the perfect addition to any Super Bowl spread.
First, let’s address the elephant in the room: why are they called “trash can” nachos? Well, it’s because the nachos are assembled in a large, clean trash can (lined with a trash bag, of course) before being transferred to a platter for serving. It may sound unappetizing, but trust us – the end result is delicious.
To make these nachos, you’ll need a few key ingredients. Start by layering tortilla chips in the bottom of the trash can, followed by a generous helping of shredded cheese. Fieri recommends using a blend of cheddar and jack cheeses, but you can use any variety you prefer.
Next, it’s time to add the toppings. Fieri’s recipe includes ground beef, black beans, jalapeños, and pico de gallo, but you can customize the toppings to your liking. Add some shredded chicken or pulled pork for extra protein, or swap out the jalapeños for bell peppers if you prefer a milder flavor.
Once you’ve added all of your desired toppings, it’s time to repeat the layers. Keep layering chips, cheese, and toppings until the trash can is full (or until you run out of ingredients).
Finally, it’s time to bake the nachos. Cover the top of the trash can with aluminum foil and place it in a preheated oven. Bake for about 10-15 minutes, or until the cheese is melted and bubbly.
When the nachos are ready, carefully remove the trash bag from the can and transfer the nachos to a large platter. Top with dollops of sour cream and guacamole, and sprinkle with chopped cilantro.
Not only are these nachos delicious, they’re also a fun and unique addition to your Super Bowl spread. Your guests will be impressed by the presentation and the bold flavors. Plus, since everything is assembled in one large container, cleanup is a breeze.
It’s worth noting that this recipe does make a large batch of nachos, so it’s perfect for feeding a crowd. However, if you’re only serving a few people, you can easily scale down the recipe to fit your needs.
In conclusion, if you’re looking for a show-stopping snack for your Super Bowl party, look no further than Guy Fieri’s trash can nachos. With their unique presentation and bold flavors, they’re sure to be a hit with your guests. So grab a trash can (and a few key ingredients) and get ready to take your game day snacks up a notch.
